1.Definition: erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus

Related Noun(s):mung bean plant, phaseolus aureus, vigna radiata

Category: Plants

2.Definition: seed of the mung bean plant used for food

Related Noun(s):golden gram, green bean, green gram, green soy, mash bean, moong

Category: Food

3.Definition: seed of the mung bean plant; used for food

Related Noun(s):golden gram, green bean, green gram, green soy, mash bean, moong

Category: Plants