1.Definition: any of several aromatic herbs having edible seeds and leaves and stems

Category: Plants

2.Definition: aromatic bulbous stem base eaten cooked or raw in salads

Related Noun(s):finocchio, florence fennel

Category: Food

3.Definition: fennel seeds are ground and used as a spice or as an ingredient of a spice mixture

Category: Food

4.Definition: leaves used for seasoning

Related Noun(s):common fennel

Category: Food